COVER

  Vol. 83 (7)
 

CONTENTS

EVALUATION OF SPECIFIC MEAT PRODUCTION TRAITS IN SOME POPULATIONS OF YOUNG CROSSBRED (F1)
SHEEP OBTAINED BY CROSSING ȚIGAIE EWES WITH MEAT BREEDS RAMS  

C. Pascal, C. Costică, C. Pânzaru

  Abstract   Full Paper (PDF file)  

RESEARCH REGARDING CONCEPTION RATE TO COWS USING HORMONOTHERAPY WITH GnRH AND PROSTAGLANDIN F2α  

G. Nacu, Ș. Ciornei, V. Maciuc, R. Donosă, M. Ivancia, F. Nechifor

  Abstract   Full Paper (PDF file)  

EXPLORING METHODS FOR DETECTING POLLUTANTS IN MILK  

M. Matei, S.I. Petrescu, B.-M. Mădescu, D. Lăpușneanu, D. Simeanu, I.M. Pop

  Abstract   Full Paper (PDF file)  

KNOWLEDGE, ATTITUDES, AND PRACTICES OF BREEDERS AND VETERINARY PERSONNEL RELATING TO BOVINE
HERPESVIRUSES IN NORTHERN REGIONS OF CAMEROON  

M.S. Fambo Nono, L.R. Beh, J. Kouamo, F. Ngoula, F. Moffo

  Abstract   Full Paper (PDF file)  

MARIGOLDS EFFECT IN BROILERS DIET  

I. Ungureanu, M.-G. Usturoi

  Abstract   Full Paper (PDF file)  

PREVALENCE AND EFFECT OF BOVINE HERPESVIRUS TYPE 4 ON BIOCHEMICAL, HORMONAL AND ASSOCIATED LESIONS
IN CATTLE IN NORTHERN CAMEROON  

M.S. Fambo Nono, O. Hassan, J. Kouamo, F. Ngoula, R.N. Guefack Nguena

  Abstract   Full Paper (PDF file)  

STUDIES REGARDING THE ROLE OF FLORAL DESIGN WITHIN TOURIST BOARDING HOUSES  

B.-V. Avarvarei, C. Simeanu, E.-L. Chelariu

  Abstract   Full Paper (PDF file)  

ASPECTS OF THE USE OF INFORMATION AND COMMUNICATION TECHNOLOGIES AND THEIR IMPACT
ON THE EDUCATION OF STUDENTS, FUTURE ENTREPRENEURS  

C.-O. Brezuleanu, C.O. Ungureanu, M.-M. Brezuleanu, F.A. Paduraru, F. Clipa

  Abstract   Full Paper (PDF file)  

RESEARCH ON THE FOOD ADDITIVES USED IN SOME PRODUCTS FROM SWEETS CATEGORY  

C.G. Radu-Rusu, M.I. Pop, S.I. Petrescu, D. Lăpușneanu, M. Matei

  Abstract   Full Paper (PDF file)  

REVIEW OF THE PREVALENCE OF GASTROINTESTINAL NEMATODES IN RUMINANTS ACROSS TROPICAL AFRICA  

P. Dedie, Y. Zra Tchaou, F.N.F.N. Belga, L.D. Miron, R.M. Radu-Rusu, F. Djitie-Kouatcho and D. Ndjonka

  Abstract   Full Paper (PDF file)  

CALCIUM SOURCES FOR SUSTAINABLE POULTRY NUTRITION: A REVIEW  

M. Djanabou, F. Djitie Koutcho, R.M. Radu-Rusu, J.R. Njimou, N.Y. Njintang

  Abstract   Full Paper (PDF file)  

PATHOLOGICAL ASPECTS AND ZOOHYGIENIC IMPLICATIONS OF ZOONOTIC POTENTIAL LESIONS
IN CATTLE SLAUGHTERED IN VASLUI COUNTY (2025)  

M. Lazăr, A. Fusneica, I. Bolohan (Acornicesei), R. Lazar

  Abstract   Full Paper (PDF file)  

RAPID ALERT SYSTEM FOR FEED AND FOOD, A RELIABLE AND FAST TOOL IN REPORTING AND MANAGING SOURCES OF FOOD CONTAMINATION  

D. Leonte, C. Leonte

  Abstract   Full Paper (PDF file)  

THE INFLUENCE OF DIFFERENTIATED FERTILIZATION OF PERMANENT PASTURES ON FLORISTIC COMPOSITION AND PASTORAL VALUE  

A.G. Păun, I. Răducuță, C. Cristian, V.D. Bulmaga

  Abstract   Full Paper (PDF file)