COPERTA

  Vol. 64 (20)
 

CUPRINS

CYTOGENETIC STUDIES IN THE GREEK BUFALLO (BUBALUS BUBALIS) 

Ioana Nicolae, A. Lymperopoulos, E. Nistor, V. Christodoulou, V.A. Bampidis, D.M. Vidmichi

  Abstract   Full Paper (PDF file)  

STUDIES ON THE RECOVERY OF LIVESTOCK WASTE IN SPECIALIZED PLATFORMS, BASED ON THE LIVESTOCK HERDS IN ANDRIESENI COMMUNE, IASI COUNTY 

Al.-D. Robu, Carmen-Luiza Costuleanu, Vasilica Onofrei, I. Gîlcă

  Abstract   Full Paper (PDF file)  

STUDY ON THE AVERAGE HOURLY FREQUENCY OF DIFFERENT BEHAVIOR MANIFESTATIONS OF ADULT NEW ZEALAND WHITE AND CALIFORNIAN RABBITS DURING WINTER SEASON 

N. Stanciu, Elena Popescu-Micloşanu

  Abstract   Full Paper (PDF file)  

ASPECTS RELATING THE MEANS OF VIDEO RECORDING IN LIVESTOCK RESEARCH 

E. Köntés, I.M. Pop

  Abstract   Full Paper (PDF file)  

GENETIC AMELIORATION OF SOME POPULATIONS OF APIS MELLIFERA CARPATICA BEES FROM AREA OF FORESTS OF MOLDOVA 

Valentina Cebotari, I. Buzu, Olga Postolachi, Olesea Gliga

  Abstract   Full Paper (PDF file)  

THE GRAPE POMACE INFLUENCE ON THE BROILER CHICKENS GROWING RATE 

I.M. Pop, Silvia Mariana Pascariu, D. Simeanu

  Abstract   Full Paper (PDF file)  

DEVELOPMENT OF CRUDE PROTEIN IN MAIZE HARVESTED IN MOLDAVIA REGION IN LAST SEVEN YEARS 

Nicoleta Daniela Frunza, S. Vitalariu, C. Axinia

  Abstract   Full Paper (PDF file)  

THE DYNAMIC OF MILK PRODUCTION FOR GREY STEPPE BREED 

Ingrid Aspazia Gruber, I. Gîlcă, A. Gruber

  Abstract   Full Paper (PDF file)  

RESEARCH ON TRANSMISSION OF COLOR AT KARAKULUL OF BOTOSANI 

I. Nechifor, C. Pascal, M.Al. Florea, I. Padeanu

  Abstract   Full Paper (PDF file)  

THE SIZE OF CURLS AT THE MOLDAVIAN KARAKUL SKIN 

I. Buzu

  Abstract   Full Paper (PDF file)  

ROMANIAN SPORT HORSES: EFFECTS OF COMPETITION LEVEL, SEX AND BREEDER ON THE NATIONAL SHOW JUMPING RANKING 

Anca Roman-Popovici, I. Gîlcă

  Abstract   Full Paper (PDF file)  

EVALUATION OF MEAT QUALITY IN TELEORMAN BLACK HEAD BY ECOGRAPHIC METHOD AND IDENTIFICATION OF CALPASTATIN (CAST) GENE POLYMORPHISM CORRELATED WITH CARCASS QUALITY 

Cristina Lazar, Al.M. Gras, M.C. Rotar, Gina Cecilia Pistol,  Rodica Stefania Pelmus, Elena Ghiţă

  Abstract   Full Paper (PDF file)  

BUSINESS PROFILE OF DUCK HATCHING EGGS IN WEST JAVA 

Taslim Dawan, Sjafril Darana

  Abstract   Full Paper (PDF file)  

STUDY OF MILK AND CHEESE QUALITY OF SHEEP AND GOATS 

Silvia Evtodienco, O. Masner, P. Liutcanov, Lilia Popescu

  Abstract   Full Paper (PDF file)  

NEW RESEARCHES CONCERNING VARIABILITY OF MILK PRODUCTION AT THE MOLDAVIAN KARAKUL EWES 

I. Buzu

  Abstract   Full Paper (PDF file)  

BODY AND INTENSITY OF GROWTH DEVELOPMENT OF SPECIFIC ROMANIAN BUCOVINA SHEPHERD DOG 

C. Pascal, C.V. Gaşpar

  Abstract   Full Paper (PDF file)  

CONTRIBUTIONS TO THE KNOWLEDGE OF CHEMICAL COMPOSITION OF PASTEURIZED LIQUID EGG PRODUCTS 

Andreea-Catalina Nistor, Lucia Iuliana Nistor (Cotfas), Aida Albu, M.G. Usturoi

  Abstract   Full Paper (PDF file)  

PHYSICAL-CHEMICAL EVALUATION OF LIQUID PRODUCTS FROM PASTEURIZED EGGS 

Roxana Nicoleta Raţu, M.G. Usturoi

  Abstract   Full Paper (PDF file)  

RESEARCH REGARDING CATTLE MEAT TENDERNESS SLAUGHTERED IN N-E OF ROMANIA 

Nicoleta Găină (Diaconu), Roxana Lazăr, E.C. Diaconu, M.M. Ciobanu, P.C. Boişteanu

  Abstract   Full Paper (PDF file)  

STUDY OF CERTAIN FACTORS INFLUENCING MEAT PRODUCTION IN ROSS-308 CHICKEN HYBRID 

M.G. Usturoi

  Abstract   Full Paper (PDF file)  

RESEARCH ON ASSESSMENT OF SENSORY HORSE MEAT SLAUGHTERED IN NE REGION 

E.C. Diaconu, Roxana Lazăr, Nicoleta Găină (Diaconu), M.M. Ciobanu, P.C. Boişteanu

  Abstract   Full Paper (PDF file)  

THE ASSESSMENT OF POLYODON SPATHULA GROWING TECHNOLOGY IN THEIR DIFFERENT AGES OF LIFE 

Cristina Simeanu, D. Simeanu, A.C. Gradinaru

  Abstract   Full Paper (PDF file)  

RESEARCH REGARDING EVALUATION OF SENSORIAL FEATURES OF EUROPEAN CATFISH MEAT PRESERVED THROUGH DIFFERENT METHODS 

E. Măgdici, C.E. Nistor, I.B. Pagu, A. Barbacariu, G.V. Hoha, B. Păsărin

  Abstract   Full Paper (PDF file)  

RESEARCH REGARDING CHEMICAL FEATURES OF RAINBOW TROUT MEAT, DIFFERENTIALLY FEED 

I.B. Pagu, E. Măgdici, C.E. Nistor, A.C. Barbacariu, C. Cioran, B. Păsărin

  Abstract   Full Paper (PDF file)  

EFFECT OF PACKAGING MATERIALS AND STORAGE CONDITIONS ON THE MOISTURE SORPTION ISOTHERM OF SOLAR DRIED TABLE EGG POWDER 

Kenawi, M.A., Zaghlul, M.M.A., Abdel-Hameed, S.M.

  Abstract   Full Paper (PDF file)  

QUALITY MANAGEMENT FOR SAFETY FOOD AND HEALTHY CONSUMERS 

A.C. Grădinaru, Şt. Creangă, S.I. Săplăcan, Gh. Solcan

  Abstract   Full Paper (PDF file)  

STUDY ON THE NUTRITIONAL QUALITY OF GOAT MEAT REARED IN FREE-RANGE SYSTEM 

Gabriela Frunză, M. Pop

  Abstract   Full Paper (PDF file)  

DETERMINATION OF BORN CALVES’ SEX BASED ON INSEMINATION TIME IN DAIRY COWS 

Ismudiono Ismudiono, Pudji Srianto, Trilas Sardjito, Tita Damayanti Lestari

  Abstract   Full Paper (PDF file)  

STUDY ON FOOD SAFETY THROUGH RASFF NOTIFICATIONS IN CASE OF CONTAMINATION WITH MYCOTOXINS 

Cecilia Pop, Gabriela Frunză, D.S. Ştef, Alexandra-Paula Marculeţ

  Abstract   Full Paper (PDF file)